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- White butter helps in the elasticity of skin and gives it a natural glow.
- A piping hot paratha drenched in a dollop of white butter is undeniably the most alluring amalgamation of taste and joy served in a platter.
- Would be surprised to know that desi makhan or homemade white butter can actually be a great substitute to your regular vegetable oils.
- White butter is pleasant to use, it has a creamy texture, it is very soft and melts easily.
- Our Incredibly Aromatic Pesto & Walnut Butter Is Infused with Herbaceous and Nutty Flavours with An Earthy And Warm Taste Which Makes Your Food Feel More Delicious.
- It’s The Perfect Butter to Drizzle Over Pasta, Sauteed or Grilled Vegetables, And Even White Meats Like Chicken And Fish. A Definite No-Brainer Option When Hosting.
- The Ingredients Are a Blend of Pasteurized Butter, Basil, Pine Nuts, Walnuts, Cashew Nuts, Garlic, Olive Oil, Iodized Salt, Sugar, Lemon Juice Etc.
- Taste Without Compromising on Health. It Is Healthy, As It Is Rich in Antioxidants and Healthy Fats.
- Jalapeno And Cilantro Butter Is a Delicious And Versatile Condiment That Can Be Used To Add Flavor And Spice To A Variety Of Dishes.
- Jalapeno And Cilantro Butter Can Be Used as A Spread For Bread Or Crackers, As A Topping For Grilled Meat Or Fish, Or As A Seasoning For Vegetables Or Pasta.
- Compound Butters Are A Classic French Technique That Is Used To Enhance The Flavor Of Meat, Fish, Vegetables, And Other Dishes.
- Our Jalapeno & Cilantro Butter Is Made With Fresh Ingredients, Medium Spicy, with No Artificial Color, Made In Small Batches, Healthy, Breakfast Butter, with Mexican Flavor.
- Unlike Regular Butter, Which Is Typically Made from Pasteurized Cream, Gourmet Butter is Made from Raw or Cultured Cream, Which Can Result in A More Complex and Nuanced Flavor.
- Gourmet Butter Is Typically Served at Room Temperature To Allow For Easy Spreading And To Fully Appreciate Its Flavor And Texture.
- Our Gourmet Butter Is Made with Sundried Tomato & Olives And High-Quality Cream That Is Carefully Processed To Maintain Its Flavor And Texture.
- Taste Without Compromising on Health. It Is Healthy, As It Is Rich in Antioxidants And Healthy Fats.
- Bacon Butter Is a Spread Made from Combining Cooked Bacon and Softened Butter.
- Bacon Butter Can Be Used to Add Flavor to A Variety of Dishes, Such as Toast, Biscuits, Baked Potatoes, Corn on The Cob, And Grilled meat.
- Bacon Butter Can Be Used as A Substitute for Regular Butter in Many Recipes, Such as When Making Biscuits, Scones, Or Even Pie Crusts. It Adds a Smoky and Savory Flavor to These Dishes.
- Our Bacon Butter Bringing the Brisk Flavour of American Bacon with It, The Bacon Flavoured Butter Is A Meat Lover’s Dream Come True. The Smokey Flavour That This Gourmet Delight of Butter Gives to Your Toast Is Irresistible.
- Jalapeno and cilantro butter is a versatile and flavorful condiment that can be used to add a kick of spice and a burst of freshness to a wide range of dishes.
Ingredients | Shelf Life | Caution |
Pasteurized Butter, Garlic, Corriander, Parsley, Iodised Salt | 6 months |
Keep Refrigrated
|